Loading Events

« All Events

  • This event has passed.

Fresh Bread Fridays

February 8 @ 10:00 am - 1:00 pm

$30

Welcome new and experienced bakers!  Learn to enjoy making bread from scratch and by hand. Learn yeast basics, braiding, pressing, twisting, kneading, along with stories; rituals, facts and myths about bread. Please bring: your hands, patience, two baking pans (that fit your home oven), an apron AND two dishcloths.  Some recipes will require that your bread will be baked at home.

This week: Gluten-Free Bread

**Buy your ticket online ahead of time and avoid the drop-in fee (+20%)

Tickets

Details

Date:
February 8
Time:
10:00 am - 1:00 pm
Cost:
$30
Event Category:

Other

Groups
7-10 y/o, 11-14 y/o, 15-18 y/o, Adults
Day of the Week
Friday
Time of Day
Morning
Types
One-Off
Workshop/Event
Workshop